Stay on top of orders and transform turnaround times
Business is booming, but how can you keep up with demand if you don’t have the right system in place?
With EPOS order management, the lunchtime rush doesn’t have to make for a messy kitchen. No more clunky kitchen printers or misinterpreted ticket instructions. A screen monitor can help your staff stay organised with a full picture of incoming, in-process, and completed orders.
From burger bars to gourmet establishments, waiting times are one of the largest challenges for commercial kitchens to overcome. Each digital ticket will have a time tracker so you can easily see which orders are taking too long, without breaking the workflow.
Thanks to multi-channel integration, you can now easily manage orders from a range of platforms, including QR codes at the customer’s table and even self-order EPOS systems.
Reduce the chaos in your commercial kitchen and keep your customers coming back for more.Enquire Now